April – Wine, Cider & Cheese Tour

Olympic Peninsula (various)

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Wine, Cider & Cheese Tour, April 25 & April 26, 2020

From newly released wines and ciders to locally-made artisan cheeses, the Olympic Peninsula Wineries’ Wine, Cider & Cheese Tour will treat your taste buds to a realm of seasonal delights! Eight wineries and cideries located from Port Angeles to Sequim to Port Townsend to Marrowstone Island will partner with various creameries to create unique pairings that signify the flavors of the region, complemented by tasty tidbits prepared by local culinary talent.

This savory event will take place on Saturday, April 25th and Sunday, April 26th from 11:00 am – 5:00 pm. Wine specials will be available throughout the weekend to get the season rolling.

Tour Information

The ticket and glass package entitles you to a special commemorative wine glass, wine tasting at all nine OPW Wineries and delectable samples of cheese at each winery during the NW Wine & Cheese Weekend. This event does not take place at one location. You travel from winery to winery, visiting the ones you are interested in exploring. Tickets are not required to attend this event. A $10 wine tasting fee will be charged at each winery for non-ticketed visitors.

The Olympic Peninsula Wineries encourage responsible wine touring and recommend that you have a designated driver in your group.

For more information on Tour Happenings visit:  https://olympicpeninsulawineries.org/

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